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Located in the heart of the Tuscan wine country in the province of Siena, the Tenimenti Andreucci Winery is framed by the famous vineyards of Chianti, Vino Nobile di Montepulciano and Brunello di Montalcino. The Tenimenti Andreucci Winery has become one of the top locations in the entire Chianti region.
The Chianti Giobatta is made of 90 % of Sangiovese and 10 % of Canaiolo Nero. As a tribute to their long history of winemaking, the Andreucci family uses rather rustic labels. The wine shows a fruity nose with aromas of cherries, blueberries, plums, sloe, pepper, thyme, forest floor and violets. On the palate, full-bodied, juicy, fruity, finely spicy, velvety, harmonious and long-lasting.
Appellation: Colli Senesi DOCG
Vineyard: vineyards between Pienza and Montepulciano
Vineyard training system: Guyot
Vineyard soil: alkaline soil
Vinification: maturation in large barrels for 6 months, in stainless steel for 6 months
Contains sulfites
€11,90
Spedizione gratuita a partire da 12 bottiglie
The Chianti Giobatta is made of 90 % of Sangiovese and 10 % of Canaiolo Nero. As a tribute to their long history of winemaking, the Andreucci family uses rather rustic labels. The wine shows a fruity nose with aromas of cherries, blueberries, plums, sloe, pepper, thyme, forest floor and violets. On the palate, full-bodied, juicy, fruity, finely spicy, velvety, harmonious and long-lasting.
Appellation: Colli Senesi DOCG
Vineyard: vineyards between Pienza and Montepulciano
Vineyard training system: Guyot
Vineyard soil: alkaline soil
Vinification: maturation in large barrels for 6 months, in stainless steel for 6 months
Contains sulfites
Caratteristiche:
Food pairing: