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1.5 LITER BOTTLE
„Tecum“ (Latin: with you, together) is the expression of balance, elegance and harmony. The grapes for this cool and mineral Pinot Bianco grow in the single site vineyard Buchholz with an altitude of 600 m, above Salorno. This site is located on the cooler, eastern side of the Bassa Attesina region and is characterised by a mineral soil of dolomite rock.
After its maturation in wooden barrels for 12 months the wine gets 12 more months in the bottle to evolve its structure and complex aromas.
“N.D.T.” (niente di troppo) which means “from nothing too much” can be found on the label and expresses the philosophy of this wine. The Tecum is exclusively bottled in Magnum bottles and since the vintage 2017 every bottle is numbered by hand.
Appellation: Alto Adige DOC
Vineyard: single vineyard Buchholz (Salorno) in Bassa Atesina region
Vineyard training system: Guyot
Vineyard soil: calcareous dolomite rock
Vinification: maturation on the yeasts in large barrels (Fuder) for 12 months, maturation in bottle for 12 months
Contains sulfites
€95,00
Spedizione gratuita a partire da 12 bottiglie
„Tecum“ (Latin: with you, together) is the expression of balance, elegance and harmony. The grapes for this cool and mineral Pinot Bianco grow in the single site vineyard Buchholz with an altitude of 600 m, above Salorno. This site is located on the cooler, eastern side of the Bassa Attesina region and is characterised by a mineral soil of dolomite rock.
After its maturation in wooden barrels for 12 months the wine gets 12 more months in the bottle to evolve its structure and complex aromas.
“N.D.T.” (niente di troppo) which means “from nothing too much” can be found on the label and expresses the philosophy of this wine. The Tecum is exclusively bottled in Magnum bottles and since the vintage 2017 every bottle is numbered by hand.
Appellation: Alto Adige DOC
Vineyard: single vineyard Buchholz (Salorno) in Bassa Atesina region
Vineyard training system: Guyot
Vineyard soil: calcareous dolomite rock
Vinification: maturation on the yeasts in large barrels (Fuder) for 12 months, maturation in bottle for 12 months
Contains sulfites
Caratteristiche:
Food pairing: